Friday, July 31, 2015
Fruits And Vegetables - Oriental Edamame Salad
This colorful edamame salad gets a crunch from water chestnuts, radishes, and toasted almonds. A dressing of sesame oil, soy sauce, and ginger gives it a tangy kick.
Thursday, July 30, 2015
Bread - Sourdough Starter I
Wednesday, July 29, 2015
Tuesday, July 28, 2015
Monday, July 27, 2015
Herbs And Spices - Russian Black Bread
There's a nice tangy bite to this hearty dark rye that still has a tender crumb, thanks to the wheat flour. Cocoa and coffee powders darken the loaf, and caraway and fennel seeds impart just a bit of licorice flavor. It can be made in your bread machine or with a stand mixer.
Sunday, July 26, 2015
Meat And Poultry - Slow Cooked Corned Beef For Sandwiches
This is an excellent recipe for party sandwiches. I always make 2 (and sometimes 3) briskets because it goes so fast.
Saturday, July 25, 2015
Friday, July 24, 2015
Herbs And Spices - Chocolate Mint Candies Cookies
I received this recipe through a cookie exchange years ago, and it has become a favorite of family and friends.
Thursday, July 23, 2015
Thursday, July 16, 2015
Tuesday, July 14, 2015
Sunday, July 12, 2015
Breakfast And Brunch - Truck Stop Buttermilk Pancakes
A yummy breakfast treat, and very easy to make!! Serve with bacon or sausage, and some fried eggs, wonderful!!! Batter will keep in fridge for a couple of days if you can't make all at once, or you can freeze and make at a later date.
Saturday, July 11, 2015
Friday, July 10, 2015
Breakfast And Brunch - Finnish Pulla
A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time.
Wednesday, July 8, 2015
Tuesday, July 7, 2015
Monday, July 6, 2015
Sunday, July 5, 2015
Friday, July 3, 2015
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