Saturday, February 28, 2015

Cheese - Raspberry Trifle

Raspberries layered with pound cake, sweetened cream cheese and whipped cream are dusted with cocoa and chilled before serving.

Friday, February 27, 2015

Side Dish - Restaurant Style Hashbrown Casserole

Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese.

Herbs And Spices - Karyns Cream Of Crab Soup

A simplified version of crab bisque using packaged hollandaise sauce for added richness and pre-cracked - Maryland if you can find it - crabmeat. Ready in 45 minutes, or less.

Tuesday, February 3, 2015

Salad - Summer Pepper Salad

This is a great salad for the summer heat. It is light and very quick to make. And even my kids like it. Serve with French bread for a great combination.

Papaya-Mango Ice Cream Daiquiri

Papaya-Mango Ice Cream Daiquiri

Sunday, February 1, 2015

Soups Stews And Chili - Cheesy Vegetable Chowder

Potatoes, celery, carrots, corn, peas and green beans make appearances in this cheesy chowder.

Herbs And Spices - Cinnamon Ice Cream

This is a delicious treat. It reminds of the cinnamon ice cream I used to get at Ray's Ice Cream in Detroit!

Pasta - Lobster Ravioli In Tomato Cream Sauce With Shrimp

Packaged lobster ravioli are dressed up with a fresh shrimp and white wine cream sauce in this impressive pasta dish.